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Manager & Food Handlers Certification
City of Brownsville Public Health Department requires that all certified Food Managers obtain a photo ID, of which is valid for 3 years. Said card has a fee of $50.00 per person.
Please remember to bring your Food Manager Certificate, a valid photo ID and the processing fee (debit/credit card, cash and/or check).
To obtain a Food Manager ID please stop by our office during the following hours: Monday - Friday from 8:00a.m. - 11:00 a.m. and 1:00p.m. - 4:00 p.m.
Food Manager ID Application
Click below to view the PDF version of the Food Manager ID application.
Manager & Food Handlers Certification Information:
The City of Brownsville Health Department has updated the Food Handlers and Food Managers Certification Training agencies. Ordinance No. 2008-1367-A §229.163. The Health Department is accepting Food Handlers Certification and Managers Certifications from the following agencies.
Find approved websites.
Apply for a Manager & Food Handler Certification
Approved Online Sites
Find approved websites.
Apply for a Manager & Food Handler Certification
Training Agencies for Managers & Food Handlers Certification
| Agency / Point of Contact |
Contact Information |
|---|---|
| ABA Food Services / Armando De Anda |
956-551-2666 |
| American Safety Council (Patricia G. Lopez) | 956-380-0798
|
| Barron JB Food Safety Services / Javier Barron | 956-832-0699 / 956-544-2885
|
| G.O.D. Food Safety Services/ Alberto Santiago Guajardo | 956-983-2773 |
| Marine Academy / Carlos I. Centeno | 956-423-6006 ext. 481 |
| RGV Food Safety Services / Albert Colunga | 956-998-8696
|
| Safe Food Management / Maggie Treu | 956-212-0470 |
Training Agencies for Food Handlers Certification Only
| Agency / Point of Contact |
Contact Information |
|---|---|
| A Butter-Fly Services (Nora M. Garcia) | 956-455-4038 |
| Oscar Cabrera | 956-525-1861 |
| Christie H. Lewis | 801-805-6785 / 801-319-6210 |
| eFoodhandlers (ONLINE ONLY) | https://www.txfoodhandlers.com/eFoodMain3.aspx |
| Monica’s Educational Program / Monica Gonzalez | 956-640-8327 |
| Premier Food Safety | 800-676-3121
Premier Food Safety Website |
| Tap Series | 888-826-5222
Tap Series Website |
| Michael Titone (Valley Regional Medical Center) | 956-350-7895 |
| Valley Baptist Health System Only / Carolinea Gea | 956-698-5854
|
| Zepol Dietary Consults (Patricia G Lopez) | 956-380-0798 |
| APPROVED ON-LINE SITES: | Food Handlers Certification: Certified Food Protection Manager: |